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Ingredients

• 1 medium apple
• 2 Tablespoons nut butter (Nut allergy? Try soy or sunflower butter)
• 1 Tablespoon raisins

Directions

1. Wash hands with warm water and soap.
2. Rinse the apple & cut it crosswise into 6 rounds Cut out the core and then cut each slice in half (you should have 12 apple halves).
3. Spread 1/2 tsp of nut butter on one side of each apple slice.
4. Put 4-6 raisins on top of the nut butter on six apple slices.
5. Top with another apple slice, nut butter side down. Squeeze gently to make a sandwich.
6. Continue with remaining apple slices.